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Gk Gabbypasta Meal Kids Penne W Sw Ppr - 8.8 Oz

Gk Gabbypasta Meal Kids Penne W Sw Ppr - 8.8 Oz

Penne in Sweet Red Pepper Sauce, Teff

Nutrient dense. Vegetarian. Vegan. No gluten. No GMO. No wheat. No rice. No corn. No soy. No peanuts. 250 calories. 0.5 g saturated fat. 350 mg sodium. 6 g sugar. 6 g fiber. 11 g protein. Love pasta again. Gabbypasta Superfood Teff Penne is Sweet Red Pepper Sauce is made with delicious sweet roasted red peppers inspired from traditional Italian flavors. Our penne is made up to 30% teff; an ancient grain that is naturally gluten-free and a good source of protein and fiber. Full of nutrients, our sweet red pepper sauce is high in vitamin C and A which helps with iron absorption and vision. Using high-quality ingredients, and an easy-to-heat no fuss cooking method for both parents and kids alike, Gabbypasta gives your family healthy options at meal-time, without compromising authentic taste. So go on, it's Italian mama approved! Better-for-you foods. Facebook. Twitter. Instagram. 100% recycled paperboard. Recyclable CPET tray. Founded by Italian sisters, Gabriella and Margot Micallef, Gab
Nutrition Facts

Serving Size: 8.8oz
Servings Per Container:
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 5g 8%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 350mg 15%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 6g 24%
Sugars Amount Per serving (-)
Protein Amount Per serving 11g 22%
Vitamin A 0%
Vitamin C 50%
Calcium 15%
Iron 25%
Crushed Tomatoes (Tomatoes, Water, Salt, Citric Acid), Ivory Teff Flower, Roasted Red Bell Pepper, Pea Protein, Onion, Tapioca Starch, Arrowroot Starch, Potato Starch, Olive Oil, Pea Hull Fibre, Coconut Palm Sugar, Lemon Juice, Roasted Garlic, Xanthan Gum, Sea Salt, Black Pepper.
Product Attributes
Gluten Free
Directions Keep frozen. Microwave (1100 Watt) Instructions: 1. Cook from frozen (do not thaw). Remove outer box, lift film corners on tray to allow steam to escape during cooking. 2. Microwave on medium-high for 3-4 minutes (or until internal temperature is 160 degrees F). 3. Remove from microwave, stir pasta in sauce and check for doneness. Cook for additional minutes if required. 4. Allow to sit after film is removed for 1 minute. 5. Serve + enjoy! Note that microwave times vary. These are guidelines only. Conventional Oven Instructions: 1. Cook from frozen (do not thaw). Pre-heat oven to 350 degrees F. Remove outer box and top film. Cover with tin foil. 2. Bake for 35-40 minutes (or until internal temperature is 160 degrees F). 3. Serve + enjoy! Caution: Tray will be very hot. Use caution and support when removing from oven or microwave. Do not broil or use toaster oven. Do not reheat food in this tray.
About the Producer Gabriellas Kitchen


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