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Marie Callenders Pie Banana Cream 2 Count - 7.7 Oz
Cream Pie, Banana, Mini
Made with real cream and bananas. Naturally flavored. No artificial flavors. Per 2 Pies: 620 calories; 18 g sat fat (90% DV); 380 mg sodium (17% DV); 49 g total sugars. Rich & creamy 2 pies. The Perfect Pie Every Time: Will made-from-scratch crusts and creamy fillings, Marie Callender's pies look and taste as great as homemade. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan or call 1-800-595-7010 for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. Enjoy the luscious homemade taste without the baking. Available in: Chocolate satin. Key lime. Coconut cream with other natural flavor.
|Serving size||2 pies|
|Servings Per Container||1|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 16g||21%||41%|
|Saturated Fat 9g||45%||90%|
|Trans Fat 0g|
|Total Carbohydrate 38g||14%||28%|
|Dietary Fiber <1g||3%||4%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Milk, Sugar, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Banana Puree, Soybean Oil, Palm Oil, Modified Corn Starch, Almonds, Cream, Contains Less than 2% of: Dextrose, Salt, Whey, Nonfat Milk, Natural Flavors (Including Soy), Sodium Bicarbonate, Sodium Caseinate, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Beta Carotene (Color), Guar Gum, Vitamin D3.
Warning Contains: Contains: milk, wheat, tree nut (almond), soy. This product is manufactured on shared equipment with egg and other tree nut containing products.
Directions Quick Microwave Thaw: 1. Remove plastic lid from pie. 2. Microwave on high 10 seconds and serve. Room Temperature Thaw: 1. Thaw covered pie at room temperature 35 to 40 minutes. 2. Remove plastic lid from pie and serve or place in refrigerator immediately until ready to eat. Refrigerator Thaw: 1. Thaw covered pie in refrigerator 2-1/2 to 3 hours. 2. Remove plastic lid from pie and serve. Food Safety and Quality: Keep frozen until ready to use. Do not refreeze if completely thawed. Refrigerate unopened pie for up to 3 days if thawed. Keep frozen.
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