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Barilla Pasta Fettuccine Gluten Free Box - 12 Oz

Barilla Pasta Fettuccine Gluten Free Box - 12 Oz

Fettuccine, Gluten Free

Gluten free pasta. Certified Gluten-free. Produced on a dedicated gluten free line. Non GMO Project verified. Great taste, made with corn & rice. Al dente perfection in 13-14 minutes. Italy's no. 1 brand of pasta. Great taste goes gluten free! Classic pasta taste and texture. Delicious blend of corn and rice. Filled at least up to this line. Disclaimer: Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. Visit us at for recipe ideas & more. Call 1-800-922-7455 with any comments or questions. Made in the U.S.A. with imported ingredients.
Nutrition Facts

Serving Size: 2oz
Servings Per Container: 6
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 77mg 2%
Total Carbohydrate Amount Per serving 44g 16%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 4g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Corn Flour, Rice Flour, Mono and Diglycerides.
Product Attributes
Gluten Free
Warning Contains: No wheat ingredients.
Directions Get the best from your pasta, cooking the italian way: 1. Bring 4-6 quarts of water to a boil, add salt to taste, add pasta to boiling water. 2. For authentic al dente pasta, boil for 13 minutes, stirring occasionally, for more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite barilla sauce. Press and lift up.


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