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Amys Meals for Two Chili Mac & Cheese - 18 Oz
Mac & Cheese, Chili
Made with organic rice pasta, tomatoes & beans. Certified Organic by QAI (Quality Assurance International). Gluten free. No GMOs: No genetically engineered ingredients. Serves 2. Meals for two. New! Family owned since 1987. All dairy ingredients are made with pasteurized, rBST-hormone-free milk. Irene, who works at Amy's Medford plant, has fond memories of chili mac for school lunch on freezing-cold Michigan mornings. So it was only natural for her to mix a few spoonfuls of Amy's Chili with our Mac & Cheese at lunchtime. Soon others were doing the same, savoring the flavor and texture of the smooth, comforting mac & cheese combined with the slightly spicy chili. One day Irene gave some to Andy, and he loved it and decided that Amy's customers would as well. So here it is for you to eat and enjoy - a delicious gluten free meal - another reminder that at Amy's, free from gluten does not mean free from flavor. Amy's dad is not much of a cook (ask Amy), but he feels like a real chef prepa
Ingredients
|
Serving Size: 0.5a bag Servings Per Container: 2 |
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| Calories | Amount Per Serving
420 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 140 | |
| Total Fat | Amount Per serving 16g | 25% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 13% |
| Sodium | Amount Per serving 740mg | 31% |
| Total Carbohydrate | Amount Per serving 54g | 18% |
| Dietary Fiber | Amount Per serving 3g | 12% |
| Sugars | Amount Per serving 4g | |
| Protein | Amount Per serving 16g | 28% |
| Vitamin A | 8% | |
| Vitamin C | 4% | |
| Calcium | 25% | |
| Iron | 10% | |
Organic Rice Pasta (Organic Rice Flour, Filtered Water), Filtered Water, Organic Lowfat Milk, Organic Red Beans, White Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Organic Onions, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Organic Sweet Rice Flour, Grade AA Butter (Cream, Salt), Organic Green Chiles, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Spices, Sea Salt, Organic Garlic, Organic Tomato Puree, Organic Ketchup (Organic Tomato Concentrate, Organic Distilled Vinegar, Organic Cane Sugar, Sea Salt, Organic Onion Powder, Organic Spice, Natural Flavor), Organic Jalapeno Peppers, Organic Annatto, Organic Smoked Paprika.
Product Attributes
Organic
Kosher
Gluten Free
Warning
Contains: Contains milk and soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat. Tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Prepare in skillet - 10 minutes. Ovens may vary. Stovetop (Chef recommended): Thes instructions are for a 10-inch pan. Pour contents of bag into nonstick skillet Cover. Cook over medium heat, stirring occasionally. Heat until sauce comes to a simmer and meal is heated, about 8-10 minutes. Let sir 1 minute. Serve. Microwave Oven: Place contents in a microwave-safe bowl. Cover. Cook on high for 4 minutes. Cook on high for 2-3 more minutes, until heated. Let sit 1 minute. Stir. Serve. Perishable. Keep frozen.
About the Producer
Amys Kitchen
Disclaimer
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