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Rana Chicken & Roasted Garlic Ravioli -10 Oz.
Ravioli, Chicken & Roasted Garlic
Chicken breast & oven roasted garlic wrapped in thin pasta. No artificial flavors. No GMO. Non-Genetically engineered ingredients (This product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). Over 50 years master pastamaker, Verona, Italia. Italy's most loved (Based on refrigerated pasta sales). 4 min. No preservatives. My Story: I am Giovanni Rana, born in Verona, Italy, and passionate about making pasta for over 50 years. The finest ingredients make my pasta the No. 1 filled pasta in Italy (Based on refrigerated pasta sales). My dough, as thin as the dough my grandmother made, allows the wonderful flavors of the filling to shine through. Buon Appetito! Did you know? In this product there are: no preservatives; no artificial colors; no gums; no powdered eggs; 100% cage-free eggs (Eggs from hens not raised in cages). We use chicken breast, lean and tender, and oven roast it according to the Italian tradition. www.giovannirana.com. Facebook. Twitter. Instagram. Pinterest. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. FSC: Mix - packaging from responsible sources.
Ingredients
| Serving size | 1 cup | ||
|---|---|---|---|
| Servings Per Container | About 2 1/2 | ||
| Amount Per Serving | (+) | ||
| Calories | 270 | 760 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 11g | 14% | 38% | |
| Saturated Fat 5g | 25% | 70% | |
| Trans Fat 0g | |||
| Cholesterol 80mg | 27% | 75% | |
| Sodium 550mg | 24% | 66% | |
| Potassium 198mg | 4% | 10% | |
| Total Carbohydrate 28g | 10% | 28% | |
| Dietary Fiber 1g | 4% | 14% | |
| Sugars (-) | |||
| Protein 14g | 0% | 0% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 8% | 20% | |
| Iron | 6% | 10% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Filling (Chicken Breast Meat, Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Whey, Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Heavy Cream (Cream, Milk), Romano Cheese Made from Cow's Milk (Pasteurized Cultured Milk, Salt, Enzymes), Unsalted Butter (Cream), Sunflower Oil, Cornstarch and Potato Fiber, 2% or Less of Natural Chicken Seasoning (Maltodextrin, Salt, Chicken Broth, Natural Flavors, Torula Yeast, Caramelized Sugar (Sugar, Water), Salt, Natural Flavors, Roasted Garlic, Spices), Pasta (Durum Wheat Flour, Eggs, Water).
Product Attributes
Warning
Contains: Contains eggs, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp, crab) and fish (salmon).
Directions
Preparation: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Heat 6 quarts of water to gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. 3. Enjoy the wonderful flavors of my fillings as we do in Italy: Toss in melted butter or extra virgin olive oil and top with freshly grated cheese. If frozen, do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana basil pesto sauce or try. Ravioli with mushroom sauce. Saute garlic with butter in a pan. Add sliced mushrooms and cook until tender. Add prepared Ravioli. Top with fresh chopped parsley. Keep refrigerated. Use or freeze by date on back of packaging. May be frozen one month. Cut or tear here.
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