Wimberger Rolls 6 Ct - 10 Oz

Sour Dough Kaiser Rolls

Fresh from the oven. Heat and serve. No preservatives. Kaiser Rolls - Austria is the birthplace of the Kaiser Rolls. It has been said that a former Kaiser Ruler of the Empire would not eat breakfast without them. Therefore the name Kaiser Rolls came into existence. We use the original recipe which is the Vienna style. Fifty percent of our dough starts to ferment and remains in our sourdough barrels for 24 hours. This process is to build up its flavor. We only use natural ingredients to insure crispness. Several unbleached wheat flours are carefully blended by our carefully blended by our bakers for top quality. An added feature of our Kaiser Rolls is there are no preservatives or sugar added. You taste only the natural goodness. Kaiser Rolls have a variety of uses. Serve them a breakfast, give them a try at dinner for they add a touch of elegance. They are also a delicious treat with leftovers for sandwiches. For the best results pre-heat.