Annies Homegrown Bake & Share Dough Organic Oatmeal Raisin - 12 Oz
Serving Size: 1cookie
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 2.5g||11%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 35mg||2%|
|Total Carbohydrate||Amount Per serving 17g||6%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving 10g|
|Protein||Amount Per serving 1g|
Best Ingredients: Organic Brown Sugar, Organic Wheat Flour, Organic Palm Oil, Organic Oats, Organic Raisins, Organic Cane Sugar, Water, Organic Eggs, Organic Vanilla Extract, Organic Cinnamon, Baking Soda, Sea Salt, Cream of Tartar, Organic Nutmeg.
Dough, Bake & Share, Organic, Oatmeal Raisin
Bakes 12 cookies. Rabbit of approval. Certified organic. Box Tops for Education. See back. New! USDA organic. Bake cookies. Make friends. Made with goodness! No artificial flavors, synthetic colors, or preservatives. No hydrogenated oils. Unbleached flour. Meet Bernie! He was Annie's pet Dutch rabbit and represents all the simplicity, care and goodness in our products. Dear friend, for us, there's nothing better than putting some kitchen fun time on our calendars. We shut off our cell phones, turn on the oven and crank up the music. There's just something so special about spending time with our families in the kitchen, especially when there's a delicious treat to share when we're done. In the Annie's Berkeley office, our R&D folks created these yummy cookies for just this kind of special day. And whenever the team bakes up a test batch, we all scramble to the office kitchen to share a delicious bite (or two!) with our colleagues. - Bye for now, all of us at Annie's. We love to hear you
Warning Contains: Contains wheat and egg ingredients. Please don't eat raw dough!
Directions Keep refrigerated. Baking Instructions: 1. Preheat oven to 350 degrees F. 2. Place cookie dough rounds 2 inches apart on ungreased cookie sheet. 3. Bake 13-17 minutes or until golden brown. (Some oven temperatures vary so please adjust baking time accordingly.) 4. Cool for at least 2 minutes; remove cookies from cookie sheet. Enjoy! We know it's tempting, but please don't eat raw cookie dough!
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