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Mi Rancho Organic Tortilla Corn Taco Sliders Bag 18 Count - 9.37 Oz
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Corn Tortillas, Organic, Taco Sliders
Stone ground whole kernel corn. Gluten free. Organic. USDA Organic. Certified Organic by QAI. 100% Whole Grain: 29 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. nongmoproject.org. Pure tortilla joy. Since 1939. At Mi Rancho, we are a family of tortilla visionaries who have been crafting corn tortillas the traditional way since 1939. We use whole kernel corn that we cook with lime and then grind into fresh masa using hand-carved lava stones. Our Organic Corn Taco Sliders contain certified organic whole kernel corn and are non-GMO project verified (do not contain bioengineered ingredients). For four generations, we have been producing these delicious gluten free tortillas, perfect for creating your own cantina-style tacos. After just one taste, you'll discover pure tortilla joy. mirancho.com. For recipes and more information, visit mirancho.com. Made in California.
Ingredients
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Serving Size: 4tortillas Servings Per Container: 4.5 |
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| Calories | Amount Per Serving
140 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 1.5g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 10mg | 0% |
| Potassium | Amount Per serving 43mg | 0% |
| Total Carbohydrate | Amount Per serving 29g | 11% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 15% | |
| Iron | 6% | |
Water, Organic Whole White Corn, Organic Yellow Corn Masa Flour, Trace of Lime, Organic Guar Gum.
Product Attributes
Organic
Kosher
Gluten Free
Directions
For optimal performance and flavor, gradually bring tortillas to room temperature before use. Then heat each tortilla on a hot dry skillet for about 30 seconds on each side until the tortilla puffs slightly. Keep refrigerated after purchase.
Disclaimer
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