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Amys Organic Soups Low Fat Light In Sodium Cream Of Tomato - 14.5 Oz
Soup, Organic, Low Fat, Cream of Tomato
USDA Organic. Certified Organic by QAI. Low fat. Gluten free. Light in Sodium: 50% less sodium than our regular soup. Contains 340 mg of sodium compared to 690 mg in Amys regular cream of tomato soup. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. This Cream of Tomato Soup is made from organic sun-ripened tomatoes slowly simmered to bring out their natural sweetness. Amys dad say its the best reduced sodium tomato soup hes ever eaten. Were sure that youll agree. Amys Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing organic foods made with the highest quality ingredients. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. No preservatives. All dairy ingredients are made with pasteurized, rBST hormone-free milk. Amys.com. We like hearing from you. If you have any questions or comments, please write to us. Visit us at Amys.com. Non-BPA lining. Container is recyclable. Please recycle where facilities exist. Made in USA.
Serving Size: 1cup
Servings Per Container: About 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||4%|
|Sodium||Amount Per serving 340mg||14%|
|Total Carbohydrate||Amount Per serving 19g||6%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 13g|
|Protein||Amount Per serving 3g||0%|
Organic Tomato Puree, Filtered Water, Organic Cream, Organic Cane Sugar, Organic Onions, Sea Salt, Organic Black Pepper.
Warning Contains: Contains milk. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amys Kitchen does not use any peanuts, fish, shellfish or eggs. Caution: Edges may be sharp. Do not use can opener.
Directions Do not add water. Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Place soup in a saucepan. Warm until heated, stirring occasionally. 1. Carefully lift tab to rim. 2. Peel back slowly.
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