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Ronzoni Pasta Healthy Harvest Penne Rigate Whole Grain Box - 16 Oz
Penne Rigate, 100% Whole Grain
56 g whole grains per serving. 100% Whole Grain: 56 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. A low fat, sodium free, cholesterol free food. Excellent source of fiber. Non GMO Project verified. nongmoproject.org. Since 1915. All natural. When it comes to nutrition, why settle for less than 100% Ronzoni Healthy Harvest pasta is 100% all natural and made from a single ingredient, 100% whole wheat. With an excellent source of fiber and 56 g of whole grains per serving, it is an important part of a heart healthy (Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. While many factors affect heart disease) diets. Its delicious flavors is the perfect complement to your favorite pasta recipes. When it comes to keeping your family happy and eating healthy why settle to less than 100% www.ronzonihealthyharvest.com. Questions or comments, visit our website or call 1-800-730-5957. www.rozonihealthyharvest.com. Try our other varieties: Rotini. Lasagna. Thin spaghetti. Spaghetti. Linguine. Contents may settle. Product sold by weight not volume. Product of USA.
Serving Size: 0.75cup
Servings Per Container: About 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 240mg||7%|
|Total Carbohydrate||Amount Per serving 39g||13%|
|Dietary Fiber||Amount Per serving 5g||20%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 9g||0%|
Durum Whole Wheat Flour.
Warning Contains: Contains: wheat. Manufactured in a facility that uses eggs.
Directions Cooking Directions: (1) Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). (2) Add pasta and stir; return to rapid boil. (3) Cook uncovered, stirring occasionally. (4) Drain well. Serve as desired. Perfect Pasta Guide: 2 Servings: 1/4 box pasta; 2 qt. Water; 1 tsp salt; 4 Servings: 1/2 box pasta; 3 qt. Water; 2 tsp salt; 8 Servings: full box pasta; 5 qt. Water; 1 tbsp salt. Al dente 8 min. Firm 9 min. Tender 10 min. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. To open lift tab.