Buy it Again
Amys Kitchen Santa Fe Enchiladas - 10 Oz
Bowls, Santa Fe Enchilada
Certified Organic by QAI. Gluten Free. Certified Organic. No GMOs: No genetically engineered ingredients. Made with organic rice, pinto beans & vegetables. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. This unique dish, which originates in Santa Fe, New Mexico, is especially popular in the Southwest. Our chefs have created a great tasting version of this dish, using Amy's own organic corn tortillas, rice, beans, tofu and vegetables, layered with mellow a dish that fans of Mexican food will delight
Ingredients
Serving Size: 1bowl Servings Per Container: 1 |
||
Calories | Amount Per Serving
350 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 100 | |
Total Fat | Amount Per serving 11g | 17% |
Saturated Fat | Amount Per serving 2g | 10% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 5mg | 2% |
Sodium | Amount Per serving 780mg | 33% |
Total Carbohydrate | Amount Per serving 47g | 16% |
Dietary Fiber | Amount Per serving 9g | 35% |
Sugars | Amount Per serving 5g | |
Protein | Amount Per serving 16g | 0% |
Vitamin A | 8% | |
Vitamin C | 10% | |
Calcium | 10% | |
Iron | 20% |
Organic Pinto Beans, Filtered Water, Organic Long Grain White Rice, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Corn Tortilla (Organic White Corn Cooked in Water with a Trace of Lime), Organic Onions, Organic Diced Tomatoes, Organic Bell Peppers, Organic Tomatoes Puree, Organic Corn, Olives, Monterey Jack Cheese (Pasteurized Milk, Culture, Salt, Enzymes [Without Animal Enzymes or Rennet]), Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Organic Tamari (Water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Spices, Sea Salt, Organic Cornstarch, Organic Garlic, Organic Jalapeno Peppers, Black Pepper.
Product Attributes
Organic
Kosher
Gluten Free
Warning
Contains: Contains milk and soy. Individuals with food allergies: This product is made in a facility that also processes foods containing wheat. milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Microwave or regular oven. Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 400 degrees F. Remove overwrap. Place bowl on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.
About the Producer
Amys Kitchen
Disclaimer
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