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Amys Frozen Meal Veggie Loaf Mashed Potatoes & Vegetables - 10 Oz
Veggie Loaf, Mashed Potatoes & Vegetables
Gluten free. Dairy free. Certified Vegan. vegan.org. Certified Organic by QAI (Certified Organic by Quality Assurance International). No GMOs: No genetically engineered ingredients. Microwave or regular oven. When we were looking for a recipe to add to our Whole Meals collection something that would satisfy the urge for down-home cooking, our chef, Fred, who has created so many masterful Mexican and Italian dishes, surprised us with this delicious meatless alternative to a comforting childhood favorite. The loaf slice, made from a blend of legumes and organic vegetables, is covered with a perfectly seasoned, tomato-based gravy and accompanied by fluffy organic mashed potatoes, tender organic green peas and golden corn kernels that keep their own flavor without butter. This is food at its best, and we know you're going to love it. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. how2recycle.info. We love to cook for you. Amys.com. Amy's Organic Soups. Look for us in the soup aisle! Certified 100% recycled paperboard.
Ingredients
Serving Size: 1tray Servings Per Container: 1 |
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Calories | Amount Per Serving
350 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 10g | Daily Value 13% |
Saturated Fat | Amount Per serving 1g | Daily Value 5% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 0mg | Daily Value 0% |
Sodium | Amount Per serving 740mg | Daily Value 32% |
Potassium | Amount Per serving 970mg | Daily Value 20% |
Total Carbohydrate | Amount Per serving 55g | Daily Value 20% |
Dietary Fiber | Amount Per serving 8g | Daily Value 29% |
Total Sugars | Amount Per serving 8g | Daily Value 0% |
Added Sugars | Amount Per serving 1g | Daily Value 2% |
Protein | Amount Per serving 11g | Daily Value 14% |
Calcium | Amount Per Serving 80mg | Daily Value 6% |
Iron | Amount Per Serving 4mg | Daily Value 20% |
Organic Potatoes, Organic Peas, Organic Mushrooms, Organic Corn, Organic Onions, Filtered Water, Organic Broccoli, Organic Green Lentils, Baby Lima Beans (Baby Lima Beans, Sea Salt), Organic Leeks, Organic Celery, Organic Carrots, Organic Tomato Puree, Gluten Free Oats (Certified Gluten Free), Organic Soy Milk (Water, Organic Soybeans), Organic Sweet Rice Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Extra Virgin Olive Oil, Sea Salt, Organic Potato Starch, Organic Garlic, Organic Apple Cider Vinegar, Organic Agave Nectar, Organic Cane Sugar, Spices, Black Pepper.
Product Attributes
Kosher,Organic,Gluten Free,Vegan
Warning
Contains: Contains soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemental at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Remove overwrap. Stir potatoes. Cook on high for 1 more minute. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 400 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Perishable. Keep frozen.
About the Producer
Amy's Kitchen, Inc.
Disclaimer
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