Signature Farms Boneless Skinless Chicken Tenderloins - 40 Oz.
Serving Size: 3slices
Servings Per Container: about 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 7g||9%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 15mg||4%|
|Sodium||Amount Per serving 250mg||11%|
|Potassium||Amount Per serving 100mg||2%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 5g||0%|
Boneless Skinless Chicken Tenderloins, Chicken Broth, Salt, Natural Flavorings.
Chicken Tenderloins, Boneless Skinless
Per 4 oz Serving: 100 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 0 g sugars. Contains up to 15% chicken broth, salt, natural flavorings. Iced glazed to preserve freshness & moisture. No thawing required. Ready to cook. Individually frozen. US inspected for wholesomeness by Department of Agriculture. Plant number on bag. A Passion for Food: At Signature Farms we believe that great tasting food becomes with a passion for quality ingredients - like our USDA inspected chicken. Ice glazed to preserve freshness and moisture, our chicken is tender, juicy, and delicious down to the last bite. It's part of the Signature guarantee which means value and great taste for your family. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com. Hatched, raised, and harvested in USA.
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meet and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Storage and Handling: Perishable, keep frozen. lust remove pieces you need and reseal the bag. No Defrosting Needed: Signature Farms surrounds each piece In a protective ice glaze to seal in flavor while preventing the pieces from sticking together in the freezer. Conveniently cook only the pieces you need, leaving the rest in the resealable bag. Cooking Instructions: For food safety, cook thoroughly to a minimum internal temperature of 180 degrees F as measured b
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