Buy it Again
Fromager d Affinois Guilloteau With Black Truffles - 0.5 Lb
Turkey Breast, Santa Fe Brand
With fire roasted peppers & sun dried tomatoes. Our turkeys are raised in a healthy reduced stress environment in the pristine Shenandoah Valley, where they thrive on country fresh water and wholesome feed with vitamins and minerals. Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Gluten free. No fillers. No MSG added. 99% fat free. Fully cooked. Inspected for wholesomeness by US Department of Agriculture. Since 1939, Dietz & Watson has prepared the finest deli varieties containing only fresh, lean, hand-trimmed beef, pork, chicken and turkey, combined with all-natural spices and seasonings gathered from around the world. We never use any fillers, extenders or MSG. We are proud of our tradition of offering the world's best deli, service and commitment to you, our customer - Dietz & Watson. A family of fine foods. Made in PA.
Serving Size: 2oz
Servings Per Container: varied
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving (-)||(-)|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving (-)|
|Total Carbohydrate||Amount Per serving (-)||(-)|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving|
Turkey Breast, Water, Fire Roasted Peppers (Water, Salt, Citric Acid), Contains Less than 2% of Sun Dried Tomatoes, Jalapeno Peppers (Water, Vinegar, Salt, Calcium Chloride, Garlic), Onion, Garlic Puree, Fresh Cilantro, Potassium Lactate, Spices, Nonfat Dry Milk, Salt, Sugar, Sodium Phosphate, Paprika Extract, Potassium Chloride.
Warning Contains: Contains: milk.
Directions Keep refrigerated. Proper Handling Procedures: Store at 28-36 degrees F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days. After opening, overwrap unused portion with film and refrigerate. 140 Degrees F: Warming or hold temperature for hot foods. 139 to 37 Degrees F: Danger Zone: Rapid growth of bacteria can cause unwholesomeness. 36 to 28 degrees F: For optimum freshness, store products within this temperature range. 27 Degrees F: Freezing temperature.
About the Producer Dietz & Watson