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Cedar Lane Chile Relleno Roasted Gluten Free - 10 Oz
Gluten free. Made with green chiles, jack and cheddar cheese. www.cedarlandefoods.com. For information about our products, call: 800-286-3322 www.cedarlandefoods.com.
Gluten free. Made with green chiles, jack and cheddar cheese. www.cedarlandefoods.com. For information about our products, call: 800-286-3322 www.cedarlandefoods.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories380 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 19 Grams daily value 24 percentincludes Saturated Fat of 10 Grams daily value51percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 50 Milligrams daily value17percent, | ||
| Sodium 660 Milligrams daily value29percent, | ||
| Total Carbohydrate of 34 Grams daily value 12 percentincludes Dietary Fiber of 10 Grams daily value34percent, includes Total Sugars of 6 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 23 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 436 Milligrams Daily Value 35% | ||
| Iron 7 Milligrams Daily Value 40% | ||
| Potassium 1181 Milligrams Daily Value 25% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Chile Relleno Filling (Monterey Jack Cheese (Pasteurized Grade A Milk, Cheese Cultures, Salt and Enzymes}, Chile Poblano, Cheddar Cheese (Pasteurized Grade A Milk, Cheese Cultures, Salt, Annatto [Color], Enzymes}, Fat Free Cheddar Cheese (Cultured Pasteurized Skim Milk, Water, Whey, Salt, Sodium Citrate, Natural Cheddar Flavor, Sodium Phosphate, Natural Flavors, Xanthan Gum, Locust Bean Gum, Guar Gum, Color [Paprika and Turmeric Extract], Enzymes}, Green Onions, Cornstarch, Cilantro, Garlic Powder, Black Pepper, Cayenne Pepper, Spice), Chile Relleno Sauce (Crushed Tomatoes {Crushed Tomatoes, Tomato Puree, Salt, Citric Acid, and Calcium Chloride}, Tomato Puree (Vine-Ripened Fresh Tomatoes, and Salt}, Water, Onions, Green Chili Peppers, Cilantro, Cornstarch, Garlic Powder, Salt, Spice, Citric Acid), Chile Poblano.
Warning
Contains: milk.
Directions
Heating Instructions: keep frozen until ready to heat. Do not thaw out. Microwave Oven: Puncture the plastic seal covering the tray several times with a fork. Place tray in oven and heat on high for approximately 4 - 4 -1/2 minutes. Let stand for 2 minutes before serving. (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional Oven: Preheat oven to 350 degrees F. Puncture the plastic seal covering the tray several times with a fork. Place tray on baking tray in center of oven. Heat approximately 35-40 minutes or until hot. Let stand 2 minutes before serving. Keep frozen.
About the Producer
Cedarlane Foods
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