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Great Midwest Cheese Hatch Pepper Cheddar - 7 Oz
Cheese, Hatch Pepper Cheddar
Cheddar cheese with hatch chile peppers. Made by WI master cheesemakers. Gluten free. Wisconsin cheese. Made with milk from cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.
Serving Size: 1oz
Servings Per Container: 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 6g||28%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 200mg||9%|
|Total Carbohydrate||Amount Per serving <1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 7g||0%|
Pasteurized Cultured Milk, Cheese Cultures, Hatch Chile Peppers, Salt, Enzymes.
Directions Keep refrigerated.
About the Producer DCI Cheese
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