Hickory Farms Farmstead Recipe Sweet-Hot - 10 Oz
Serving Size: 1tsp
Servings Per Container: about 57
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 75mg||3%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 0g|
Cider Vinegar, Water, Wheat Flour, Mustard, Sugar, Soybean Oil, Salt, Xanthan Gum.
Mustard, Sweet Hot
A perfect partner to summer sausage & cheese. Farmstand recipe. Est. 1951. www.hickoryfarms.com.
Warning Contains: Contains: wheat, soy.
Directions Refrigerate after opening.
About the Producer Hickory Farms
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