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Italian Sausage, Hot
All natural (No artificial ingredients. Minimally processed) family recipe. Made fresh. Never frozen. US inspected and passed by Department of Agriculture. Premium quality since 1980. Bulk hot Italian sausage. No MSG added. Gluten free. www.Papacantella.com.
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| Calories | Amount Per serving 160 | % Daily Value 0% | ||||
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 14g | Daily Value 21% | ||||
| Saturated Fat | Amount Per serving 4.5g | Daily Value 23% | ||||
| Trans Fat | Amount Per serving 0g | Daily Value 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 35mg | Daily Value 12% | ||||
| Sodium | Amount Per serving 390mg | Daily Value 16% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 1g | Daily Value 0% | ||||
| Dietary Fiber | Amount Per serving 0g | Daily Value 1% | ||||
| Total Sugars | Amount Per serving 0g | Daily Value 0% | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 9g | Daily Value 0% | ||||
| Calcium | Amount Per serving 0mg | Daily Value 2% | ||||
| Iron | Amount Per serving 0mg | Daily Value 4% | ||||
Gluten Free
Keep refrigerated. Recommended Cooking Instructions: Pan fry over medium-high heat for approximately 12-14 minutes, stirring occasionally. Cook to 160 degrees F internal temperature. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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