La Brea Bakery Take & Bake Bread Rolls Ciabatta - 4-3 Oz

La Brea Bakery Take & Bake Bread Rolls Ciabatta - 4-3 Oz

Nutrition Facts

Serving Size: 1roll
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 45
Total Fat Amount Per serving 5g 8%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 540mg 23%
Total Carbohydrate Amount Per serving 55g 18%
Dietary Fiber Amount Per serving 2g 10%
Sugars Amount Per serving 2g
Protein Amount Per serving 9g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 20%
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sour Culture, Salt, Sugar, Yeast, Wheat Flour, Cultured Wheat Flour, Guar Gum, White Degerminated Corn Meal, Gum Arabic.
Ciabatta Rolls, Rustic

Artisan Breads. Bakes in minutes. Specially crafted for you to finish baking at home. A superb sandwich roll drawn from a traditional Italian recipe. Flavorful and versatile with a soft crust and light center. Everyone loves warm, freshly baked bread. With the convenience of La Brea Bakery's Take & Bake Artisan Breads, you can enjoy the wonderful tastes, textures and beauty of natural, handmade bread in just minutes. Serving Suggestion: Prepare a delicious sandwich with pesto spread, roasted chicken, red pepper and arugula. If you want to toast bread first bake rolls then toast. For recipes please visit us at


Product Attributes
Warning Contains: Allergen Warning: This product was made in a facility that may also process common food allergens including milk, walnuts, pecan nuts, eggs and soybean.
Directions Baking: Preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly on center oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use. Increase baking time if bread is frozen.
About the Producer La Brea Bakery

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