MORTON Salt Ice Cream - 4 Lb
Ice Cream Salt
Rock salt for ice cream & cooling. Box made from 65% post-consumer fiber. Morton Ice Cream Salt can be mixed with ice for freezing delicious homemade desserts to rival any ice cream shop. Find us at Facebook.com/MortonSalt. Facebook. Morton Recipes: Visit www.mortonsalt.com for more great recipe ideas.
Warning Contains: Not intended for consumption.
Directions For Melting Ice & Snow: Sprinkle Morton Ice Cream Salt on steps, sidewalks and driveways for fast melting. Notice: The use of salt for melting ice and snow may induce or accelerate damage to certain concrete surfaces. To help minimize surface damage, use only enough salt to melt the snow or loosen the ice, then promptly remove the slush formed. For Fast Cooling: Sprinkle Morton Ice Cream Salt liberally over ice in which beverages (cans or bottles) or watermelon have been placed. This will result in more rapid cooling at lower temperatures than is possible with ice alone. For Freezing Ice Cream: Follow manufacturers instructions for assembling ice cream maker. Distribute several inches of crushed ice around the canister in the bucket. Cover with a layer of salt, using of 1 part Morton Ice Cream Salt to 8 parts crushed ice for ice cream, or 1 part Morton Ice Cream Salt to 4 parts crushed ice for sherbet. Continue to layer ice and salt until canister is completely covered. Begin turning
About the Producer Morton Salt
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