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Mission Tortillas Gluten Free Soft Taco Wheat Free Bag 8 Count - 14 Oz
Tortillas, Gluten Free, Soft Taco
Wheat free. 0 g trans fat per serving. Low cholesterol. New. World's best-selling tortilla. The authentic tradition. Who said wheat-free had to be taste-free? Not us! At Mission we won't let wheat allergies get in the way of you enjoying a great tasting tortilla. That's why we created our new Gluten Free Tortillas. Soft and full of authentic Mission flavor, our new tortillas let you enjoy all of your favorite wrap and quesadilla recipes, and still stay true to your dietary needs. Enjoy them at your next meal and leave your wheat worries behind. For Great Recipe Ideas, Questions & Comments, Visit: Missionmenus.com. Questions or comments? 1-800-600-8226. Weekdays 9:00 am to 5:00 pm Central Time.
Serving Size: 1tortilla
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 35|
|Total Fat||Amount Per serving 4g||6%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1.5g|
|Monounsaturated Fat||Amount Per serving 0.5g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 410mg||17%|
|Total Carbohydrate||Amount Per serving 24g||8%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 2g||0%|
Tortilla Blend (Modified Food Starch, Rice Flour, Potato Extract, Tapioca Starch, Cellulose Gum, Dextrose, Guar Gum, Xanthan Gum, Soybean Flour, Potato Starch, Whole Eggs, Salt, Egg Whites), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Resistant Corn Starch, Pea Protein, Contains 2% of Less of: Sugar, Inulin, Baking Soda, Sodium Acid Pyrophosphate, Monoglycerides, Fumaric Acid, Enzymes, and Calcium Propionate, Sorbic Acid and Citric Acid (to Maintain Freshness).
Warning Contains: Contains: egg, soy.
Directions Heating Instructions: Tortillas may be heated on a skillet or electric griddle, on the grill, or in the microwave. For best results, heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Microwave: Place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or Mission tortilla keeper until ready to serve. For freshness, refrigerate after opening.
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