Lets Do Ice Cream Cones Gluten Free 12 Count - 1.2 Oz
Serving Size: 1cone
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 2|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 4mg||0%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 0g|
Potato Starch, Tapioca Starch, Expeller-Pressed Palm Oil, Demerara Sugar, Potato Fiber, Cocoa Powder, Xanthan Gum, Salt, Baking Soda, Natural Vanilla Extract.
Cones, Ice Cream, Gluten Free
Non GMO Project: Verified nongmoproject.org. V: Vegan. GF: Gluten free. Certified kosher pareve by Orthodox Union. Try our Let's Do Sprinkelz and Let's Do Organic Sprinkelz - pure natural and organic ingredients crafted into fabulous toppings to delight your whole family. Perfect on cupcakes, cookies or ice cream, Sprinkelz make every dessert a celebration! Reduce, reuse, recycle. Product of Israel.
Directions If cones lose crispness, preheat oven to 300 degrees F (150 degrees C) and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.
About the Producer Edward & Sons Trading
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