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Jacks Mexican Spicy Chorizo - 12 Oz
Sausage, Mexican Style Chorizo, Spicy
Made with premium quality beef and spices. Gluten free. Delicious and kosher. No fillers. No MSG. No by-products. No artificial flavors. Fully cooked. US inspected and passed by Department of Agriculture. Whether it's grilled and served in a tortilla with guacamole or diced and served with rice and beans in a taco, this spicy sausage is bursting with Latin flavors and will turn any meal into a fiesta! For more info visit: jacksgourmetkosher.com.
Serving Size: 1link
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 110|
|Total Fat||Amount Per serving 12g||18%|
|Saturated Fat||Amount Per serving 4.5g||23%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 55mg||18%|
|Sodium||Amount Per serving 470mg||20%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 13g||0%|
Beef, Water, Seasoning (Spices, Encapsulated Vinegar, Garlic, Paprika, Sodium Phosphates, Malt Extract, Sodium Erythorbate, Flavoring), Sodium Lactate, Salt, Sodium Diacetate, Sodium Nitrite.
Directions Keep refrigerated. Cooking Tips: Heating: Heat sausages in a saute pan with a small amount of oil over medium heat until golden brown on all sides, approximately 4-6 minutes. Alternate Method: Heat sausages over a hot grill. Cooking Tips: Saute diced sausage until golden brown and mix into your favorite chili or taco sauce. Fry sausage until golden brown and serve on a roll with avocado, lettuce and mango salsa.
About the Producer Jacks Gourmet
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