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Hostess Ding Dongs Cake Chocolate 2 Count - 2.55 Oz
Ding Dongs
Chocolate cake with creamy filling. Hostess quality commitment. Comments or Questions: 1-800-483-7253. HostessCakes.com. Please have packaging available. Facebook. Twitter.
Ingredients
Serving Size: 2cakes Servings Per Container: 1 |
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Calories | Amount Per Serving
310 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 140 | |
Total Fat | Amount Per serving 16g | 25% |
Saturated Fat | Amount Per serving 11g | 55% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 280mg | 12% |
Total Carbohydrate | Amount Per serving 41g | 14% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving 30g | |
Protein | Amount Per serving 2g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 2% | |
Iron | 8% |
Sugar, Water, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid], Palm Kernel Oil, High Fructose Corn Syrup, Corn Syrup, Shortening (Palm Oil, Mono and Diglycerides), Cocoa (Processed with Alkali); Contains 2% or Less: Cocoa, Soy Lecithin, Glycerin, Soybean Oil, Whey, Modified Corn Starch, Baking Soda, Salt, Modified Corn Starch, Natural and Artificial Flavors, Distilled Monoglycerides, Soybean Oil, Soy Protein Isolate, Sorbic Acid, Natamycin and Potassium Sorbate (to Retain Freshness), Whey Protein Concentrate, Sodium and Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Cellulose Gum, Enzymes, Monocalcium Phosphate, Ascorbic Acid.
Product Attributes
Warning
Contains: Contains egg, milk, soy and wheat.
About the Producer
Hostess Brands
Disclaimer
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