Duncan Hines Whipped Frosting Cream Cheese - 14 Oz

Duncan Hines Whipped Frosting Cream Cheese - 14 Oz

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Nutrition Facts

Serving Size: 3tbsp
Servings Per Container: 11
Calories Amount Per Serving
160		 % Daily Value
Calories From Fat Amount Per serving 70
Total Fat Amount Per serving 8g 12%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 2g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 70mg 3%
Total Carbohydrate Amount Per serving 22g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 20g
Protein Amount Per serving 0g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Sugar, Vegetable Oil Shortening (Partially Hydrogenated Soybean and Cottonseed Oils, Mono and Diglycerides, Polysorbate 60), Water, Corn Syrup, Cream Cheese Powder (Cream Cheese [Cream, Milk, Skim Milk, Whey, Cheese Cultures, Salt, Enzymes], Whey, Natural Flavor, Tocopherols and Ascorbyl Palmitate [to Protect Flavor]). Contains 2% or Less of: Corn Starch, Modified Food Starch, Cellulose Gum, Cellulose Gel, Modified Gum Acacia, Salt, Preservative (Potassium Sorbate), Sodium Acid Pyrophosphate, Citric Acid, Colored with (Titanium Dioxide, Yellow 5, Red 40).
Frosting, Whipped, Cream Cheese

Made with real cream cheese. Now 15% more (than the leading brand). Gluten free. Generously frosts two 8 inch or 9 inch layers or a 13 inch x 9 inch cake, brownies or up to 24 to 32 cupcakes. Duncan Hines Whipped Frosting is the perfect complement to Duncan Hines Cakes and Brownies. Great tasting! Easy to spread! Enough to frost a whole layer cake! For creative frosting ideas and amazing recipes, visit duncanhines.com. Satisfaction guarantee. We guarantee your satisfaction with this product.

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Product Attributes
Kosher
Gluten Free
Warning Contains: Contains: milk.
Directions For Easy Spreading Frosting. Store unopened can at room temperature, not over 80 degrees F. Stir room temperature frosting in can before using (cold frosting is difficult to spread). Cool cake completely. Brush loose crumbs off cake before frosting. Cover and refrigerate any remaining frosting for up to 2 weeks.
About the Producer Pinnacle Foods
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