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P.F. Changs Entrees Main Meal For Two General Changs Chicken - 22 Oz
Keep your family happy with P.F. Chang's Home Menu General Chang's Chicken Skillet Meal. This chicken dinner contains battered chicken, veggies and sweet chili sauce with no artificial flavors, colors or preservatives and is an excellent source of vitamin C. Cook this frozen meal in a skillet for 10-11 minutes. Store these frozen chicken entrees in your freezer. Stay in. Eat like you didn’t.
- One 22 oz package of P.F.
General Chang's Chicken
Battered chicken breast with a sweet chili sauce, broccoli and red bell peppers. No artificial flavors. Per 1/2 Package: 370 calories; 3 g sat fat (15% DV); 880 mg sodium (38% DV); 34 g total sugars. Meal for 2. Made with all natural (Minimally processed. No artificial ingredients) chicken. Food tastes best when you keep the ingredients simple. - Philip Chiang, Co-Founder of P.F. Chang's. Restaurant inspired dishes. Made with signature sauces. No preservatives. No artificial colors. Inspected for wholesomeness by US Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan for more food information. Join us on www.facebook.com/PFChangsHomeMenu. Follow us on www.pinterest.com/pfchomemenu. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon-Fri, 1-800-298-4720 (except national holidays). Please have entire package available when you call so we may gather information off the package.
Ingredients
| Serving size | 1 container | ||
|---|---|---|---|
| Servings Per Container | about 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 750 | 370 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 22g | 28% | 14% | |
| Saturated Fat 33 | 15% | 8% | |
| Trans Fat 0 | |||
| Cholesterol 80mg | 27% | 13% | |
| Sodium 1900mg | 83% | 40% | |
| Potassium 1220mg | 25% | 15% | |
| Total Carbohydrate 101g | 37% | 18% | |
| Dietary Fiber 11g | 39% | 18% | |
| Total Sugars 68g | |||
| Added Sugars 62g | |||
| Protein 35g | 0% | 0% | |
| Calcium | 6% | 4% | |
| Iron | 10% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Vegetables (Broccoli, Red Bell Peppers), Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Chicken Broth, Garlic, Canola Oil, Corn Starch, Less than 2% of: Ginger, Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Palm Oil, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Corn Starch], Sesame Seed Oil, Caramelized Onion Juice Concentrate, Distilled Vinegar, Spices), Battered Chicken (Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less than 2% of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda).
Warning
Contains: Contains: egg, soy, wheat.
Directions
Cook thoroughly. How to Prepare: For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Stove Top (cook only one bag at a time): 1. Pour meal into large nonstick skillet. 2. Cover and cook over medium-high heat 8 minutes, stirring occasionally. 3. Uncover and continue cooking 3 to 4 minutes, stirring frequently, until sauce is thickened. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy!
Keep frozen.
About the Producer
Conagra
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