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Dietz & Watson Chicken Breast Buffalo Style - 0.50 LB
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Ingredients
|
Serving Size: 2oz Servings Per Container: varied |
||
| Calories | Amount Per Serving
70 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 20 | |
| Total Fat | Amount Per serving 2g | 3% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 420mg | 18% |
| Total Carbohydrate | Amount Per serving 1g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 11g | 22% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
Chicken Breast, Water, Salt, Sugar, Vinegar Powder (Vinegar Solids, Maltodextrin), Butter Flavor (Cream & Butter Extract, Maltodextrin), Tomato Powder, Paprika, Garlic Powder, Caramel Color, Citric Acid, Spice Extractives, Isolated Soy Protein, Sodium Phosphate, Grill Flavor (Maltodextrin, Grill Flavor from Vegetable Oil), Modified Corn Starch, Corn Syrup Solids, Coated with Vinegar, Aged Cayenne Red Peppers, Spices, Salt, Garlic Powder, Water, Gelatin. Browned in Canola Oil.
Details
Chicken Breast, Buffalo Style
Extra Lean. With real buffalo wing sauce! Premium meats & artisan cheeses. Coated with seasonings. Browned in canola oil. Our family's recipe since 1939. Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Gluten free. No MSG added. US inspected for wholesomeness by US Department of Agriculture. Our cage free chickens are raised in a healthy, reduced stress environment that promotes animal welfare and natural behavior. They thrive on wholesome food with vitamins, minerals and abundant fresh water. Fully cooked.
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Product Attributes
Gluten Free
Warning
Contains: Contains: milk, soy.
Directions
Keep refrigerated. Once opened, use within 5 days or freeze. Proper Handling Procedures: Store at 28 degrees to 36 degrees or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate.
About the Producer
Dietz & Watson
Disclaimer
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