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Fage Total 5% Milk Fat Yogurt Greek Strained - 35.3 Oz
Yogurt, Greek, Whole Milk, Strained
All natural whole milk (5% milkfat) greek strained yogurt. Per 6 oz Serving: 5 g sugars; 15 g protein; 160 calories. Certified gluten-free. 5% milkfat. No added sugar (contains naturally occurring milk sugar - not a low calorie food). Non GMO Project verified. nongmoproject.org. Pronounced: Fa-yeh! Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Fage Total 5% Greek Strained Yogurt: all natural; made with only milk and yogurt cultures; protein-rich; good source of calcium; gluten-free; vegetarian friendly; additive and preservative free; milk from non-GMO fed cows. Grade A. usa.fage. 1-866-962-5912 Mon.- Fri.
Serving Size: 0.75cup
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 9g||11%|
|Saturated Fat||Amount Per serving 6g||31%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 60mg||3%|
|Potassium||Amount Per serving 260mg||6%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g||31%|
Grade A Pasteurized Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).
Directions Keep refrigerated. Do not freeze. Remove parchment paper on opening. Once opened consume within 5 days. Use by date on lid.
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