Eggs, Cage Free, Brown, Large
Per 1 Egg: 70 calories; 1.5 g sat fat (8% DV); 70 mg sodium (3% DV); 0 g total sugars. Not a low calorie food. Not a low calorie food. Raised without antibiotics. No added hormones (Federal regulations prohibit the use of hormones in raising poultry). Vegetarian fed. Certified cage free eggs. Open Nature cage-free eggs come from hens raised without hormones (Federal regulations prohibit the use of hormones in raising poultry) that are fed a vegetarian diet with no animal by-products. They live in a cage-free environment where they have access to clean water and ample space to roam. Open Nature is about delicious flavor, straight from nature. Quality & satisfaction 100% guarantee or your money back. Grade AA. Certified Humane: Raised & handled (certifiedhumane.org).
Nutrition Facts
| Serving Size : |
1egg |
| Servings Per Container : |
18 |
|
| Calories |
Amount Per serving
70
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
5g
|
6%
|
| Saturated Fat |
Amount Per serving
1.5g
|
8%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
185mg
|
62%
|
| Sodium |
Amount Per serving
70mg
|
3%
|
| Potassium |
Amount Per serving
0mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
0g
|
0%
|
| Dietary Fiber |
Amount Per serving
0g
|
0%
|
| Total Sugars |
Amount Per serving
0g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
6g
|
12%
|
| Calcium |
Amount Per serving
0mg
|
2%
|
| Iron |
Amount Per serving
0mg
|
4%
|
Product Attributes
Kosher
Warning
Contains: Contains: eggs.
Directions
Safe Handling Instructions: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.
Perishable. Keep refrigerated at 45 degrees or less.
About the Producer
Lucerne Foods, Inc
