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Laura Chenels Chevre Goat Cheese Chabis & Pepper - 5 Oz
Cheese, Goat, Chabis, 4 Peppercorn
Creamy goat cheese. This premiere American specialty goat milk cheese is handcrafted in Sonoma County. Its mild flavor and soft creamy texture is perfect to spread on crackers or bread and cooked on pizza or pasta. laurachenel.com.
Serving Size: 1oz
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 100mg||4%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 4g||0%|
Made with Cultured, Pasteurized Goat Milk, Mixed Peppercorns, Salt, Enzymes.
Directions Keep refrigerated.
About the Producer Laura Chenels Chevre
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