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TGI Fridays Mozzarella Sticks - 17.4 Oz
Mozzarella Sticks with Marinara Sauce
Real mozzarella cheese coated with a crispy garlic seasoned panko breading. Now with seasoned panko breading. Buffalo style & honey BBQ chicken wings. www.fridaysinyourfreezer.com. Scan or call 1-800-457-9810 for more food information. Questions or comments? Call 1-800-457-9810, Monday-Friday. Please have package available when calling. To learn more about TGI Fridays frozen snacks, visit www.fridaysinyourfreezer.com.
Ingredients
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 300 | 290 | |
| Calories from Fat | 0 | 0 | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 15g | 19% | 20% | |
| Saturated Fat 55 | 27% | 27% | |
| Trans Fat 0 | |||
| Cholesterol 25mg | 8% | 9% | |
| Sodium 740mg | 32% | 28% | |
| Potassium 160mg | 4% | 0% | |
| Total Carbohydrate 32g | 11% | 11% | |
| Dietary Fiber 2g | 7% | 7% | |
| Total Sugars 2g | |||
| Added Sugars <1g | |||
| Protein 10g | 0% | 0% | |
| Calcium | 15% | 15% | |
| Iron | 6% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Cheese Sticks: Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Wheat Flour, Water, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Modified Food Starch, Contains Less than 2% of: Salt, Dextrose, Egg Whites, Dried Garlic, Spices, Caramel (Color), Paprika Extract, Sugar, Yeast, Yellow Corn Flour, Methylcellulose, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Milk, Onion Powder, Sodium Alginate, Marinara Sauce: Water, Tomato Paste, White Distilled Vinegar, Contains Less than 2% of: Sugar, Modified Food Starch, Salt, Garlic Powder, Spices, Onion Powder, Potassium Sorbate and Sodium Benzoate (Preservatives), Citric Acid, Xanthan Gum.
Product Attributes
Warning
Contains: Contains milk, wheat, eggs.
Directions
Cook thoroughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: keep frozen; cook thoroughly; careful, product will be hot! Follow cooking instructions to make sure the mozzarella sticks have reached 165 degrees F, as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all ovens. Conventional Oven: Preheat oven to 450 degrees F. Place frozen cheese sticks in a single layer on a non-stick baking sheet. Place baking sheet on middle rack and bake for 10 minutes. Allow cheese sticks to stand for 1 minute before consuming. Do not microwave sauce packet. Thaw unopened sauce packet in hot water for 6 to 8 minutes. Stir and serve. Refrigerate any leftover sauce. Product not intended for microwave preparation. Keep frozen.
Disclaimer
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