Buy it Again
Schar Ciabatta Gluten Free 4 Count - 7 Oz
Ciabatta, Gluten Free, Artisan Style
Certified gluten-free. Wheat free. Dairy free. Egg free. Good source of fiber. Non GMO. Innovating since 1922. www.schar.com. Find out more at www.schar.com. Product of Italy.
Serving Size: 1roll
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 240mg||10%|
|Potassium||Amount Per serving 50mg||2%|
|Total Carbohydrate||Amount Per serving 26g||9%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Cornstarch, Water, Corn Flour, Rice Flour, Psyllium Seed Husks (Vegetable Fiber), Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Yeast, Salt, Tartaric Acid, Citric Acid.
Warning Contains: Contains soy.
Directions For that fresh bakery taste: Bake 6-10 min. in 400 degrees F oven. Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Previously frozen. Do not refreeze.