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Schar Ciabatta Gluten Free 4 Count - 7 Oz

Schar Ciabatta Gluten Free 4 Count - 7 Oz

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Ciabatta, Gluten Free, Artisan Style

Certified gluten-free. Wheat free. Dairy free. Egg free. Good source of fiber. Non GMO. Innovating since 1922. www.schar.com. Find out more at www.schar.com. Product of Italy.
Nutrition Facts

Serving Size: 1roll
Servings Per Container: 4
Calories Amount Per Serving
130		 % Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 240mg 10%
Potassium Amount Per serving 50mg 2%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 3g 11%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 2%
Cornstarch, Water, Corn Flour, Rice Flour, Psyllium Seed Husks (Vegetable Fiber), Dextrose, Modified Cellulose, Soy Protein, Sunflower Oil, Yeast, Salt, Tartaric Acid, Citric Acid.
Product Attributes
Gluten Free
Warning Contains: Contains soy.
Directions For that fresh bakery taste: Bake 6-10 min. in 400 degrees F oven. Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Previously frozen. Do not refreeze.

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