Hillshire Farm Smoked Sausage - 14 Oz.

Hillshire Farm Smoked Sausage - 14 Oz.

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Nutrition Facts

Serving Size: 56g
Servings Per Container: 7
Calories Amount Per Serving
170		 % Daily Value
Calories From Fat Amount Per serving 140
Total Fat Amount Per serving 15g 23%
Saturated Fat Amount Per serving 5g 25%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 35mg 12%
Sodium Amount Per serving 530mg 22%
Potassium Amount Per serving 170mg 5%
Total Carbohydrate Amount Per serving 3g 1%
Dietary Fiber Amount Per serving <1g 1%
Sugars Amount Per serving 1g
Protein Amount Per serving 7g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 4%
Meat Ingredients (Pork, Beef) Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Salt, Spice and Flavor, Dextrose, Isolated Soy Product, Brown Sugar, Sodium Phosphate, Isolated Soy Protein, Yeast Extract, Pork Stock, Sodium Erythorbate, Sodium Nitrite
Smoked Sausage Rope

Handcrafted with natural spices and only the finest cuts of meat, Hillshire Farm Smoked Sausage is the delicious answer to weeknight dinners. Fully cooked and ready in minutes, our flavorful smoked sausage delivers a farmhouse-quality meal with rich, bold flavor. From soups to stews, it's an instant family favorite. Hard work. Dedication. Integrity. These are the values we live by - and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm Brand has stood for the honest, handcrafted meats your family loves, made with the ingredients they deserve. And we're confident you'll taste our commitment to quality in every bite.

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Product Attributes
Warning Contains: Soy
Directions Grill: Grill; Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently.; For children under 5 years: Cut sausage lengthwise, then into bite size pieces.; Pan Fry: Pan Fry; Cut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned.; For children under 5 years: Cut sausage lengthwise, then into bite size pieces.; Unspecified: Stovetop; Add sausage rope to 2-3 inches of boiling water. Reduce heat; simmer 10-12 minutes or until hot.; For children under 5 years: Cut sausage lengthwise, then into bite size pieces.
About the Producer Tyson Foods, Inc
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