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Franz New York Bagels Plain - 18 Oz
Bagels, Original
Premium bagels. Vegan. New York bagel boys. Start your day off right with a delicious Franz NYBB Original Bagel. These delightful and soft bagels are packed with goodness. Start your day off right by toasting and adding your favorite toppings like cream cheese or avocado! Since 1906, family owned. Made with premium Northwest grown and milled ingredients. No high fructose corn syrup. www.franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Mail: Franz Customer Service PO Box 14769 Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit franzbakery.com
Ingredients
|
Serving Size: 1bagel Servings Per Container: 6 |
||
| Calories | Amount Per Serving
230 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 1.5g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 1g | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 350mg | 15% |
| Potassium | Amount Per serving 70mg | 2% |
| Total Carbohydrate | Amount Per serving 45g | 16% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 10% | |
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of Each the Following: Distilled Vinegar, Vital Wheat Gluten, Salt, Soybean Oil, Xanthan Gum, Yeast Nutrient (Ammonium Sulfate), Ascorbic Acid, Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor).
Product Attributes
Warning
Contains: Contains: wheat.
Disclaimer
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