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Eating Right Bread Flaxseed - Each
Bread, Flaxseed Multigrain
Made with multigrains. Uniting flavor & nutrition. 3 g fiber per serving. 7 g protein per serving. Good source of fiber. Product of USA.
Serving Size: 1slice
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 300mg||13%|
|Total Carbohydrate||Amount Per serving 28g||9%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 7g||0%|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ground Flax Seed, Wheat Gluten, Flax Seed, Whole Wheat Berry, Sea Salt, Whole Wheat Flour, Barley Flakes, Corn, Millet Honey, Cracked Wheat, Malt Flakes, Rye Meal, Wheat Bran, Malt Whole Meal, Yeast, Triticale, Whole Rye, Spices, Citric Acid, Ascorbic Acid (Dough Conditioner).
Warning Contains: May Contain: soy, milk, pecans, almonds and walnuts.
About the Producer Lucerne Foods, Inc.
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