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Oregon Blueberries in Light Syrup Whole - 15 Oz
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Ingredients
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Serving Size: 0.5cup Servings Per Container: about 3 |
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| Calories | Amount Per Serving
110 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 5mg | 0% |
| Potassium | Amount Per serving 60mg | 2% |
| Total Carbohydrate | Amount Per serving 25g | 8% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 22g | |
| Protein | Amount Per serving 1g | |
| Vitamin A | 4% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
Blueberries, Water and Cane Sugar.
Details
Whole Berries, in Light Syrup, Blueberries
No high fructose corn syrup. Non GMO Project verified. nongmoproject.org. Since 1935. All natural, nothing artificial. Oregon Specialty Fruit is picked ripe from the branch at the peak of the season in our growers' fields. We capture the taste and appearance that nature delivers by hand selecting each piece of fruit that reaches you. We never add anything artificial - trusting the pure goodness of our natural fruit to inspire. Our versatile Blueberries are treasured in the pristine valleys in which they grow. With a lightly sweet taste and deep color, they are chock-full of satisfying flavor. Perfect for pies and muffins or Blueberry sauces for pancakes, cheesecakes and all kinds of cakes. And, a generous spoonful in soda water or lemonade will please a crowd. Find recipes and fruit inspiration at: www.oregonfruit.com. Non-BPA lining (This can was produced without BPA Lining). Project of USA.
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Product Attributes
Kosher
About the Producer
Oregon Fruit Products
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