Unsupported browser
You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.
Editing order for
Review Edits
Jack Daniels Pulled Chicken Seasoned & Cooked White Meat - 16 Oz
Ingredients
|
Serving Size: 5oz Servings Per Container: about 3 |
||
| Calories | Amount Per Serving
220 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 30 | |
| Total Fat | Amount Per serving 3g | 5% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 60mg | 20% |
| Sodium | Amount Per serving 530mg | 22% |
| Total Carbohydrate | Amount Per serving 27g | 9% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 25g | |
| Protein | Amount Per serving 21g | 0% |
| Vitamin A | 2% | |
| Vitamin C | 2% | |
| Calcium | 2% | |
| Iron | 6% | |
Boneless Skinless Chicken Breast with Rib Meat, Water, Contains 2% or Less of Salt, Paprika, Sugar, Caramel Color, Granulated Garlic, Granulated Onion, Cayenne Pepper, Green Bell Pepper, Celery Seed, Molasses Powder (Refinery Syrup, Cane Molasses, Cane Caramel Color), Black Pepper: BBQ Sauce: Sugar, Water, Apple Cider Vinegar, Onion, Molasses, Soy Sauce (Water, Wheat, Soybeans, Salt), Tomato Paste (Tomatoes), Cornstarch, Vinegar, Soybean Oil, Garlic, Jack Daniel's Tennessee Whiskey, Salt, Worcestershire Powder (Maltodextrin, Worcestershire Sauce (Distilled Vinegar Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor and Sulfiting Agents (Contains Sulfites)) and Silicon Dioxide), Lemon Juice, Dark Chili Pepper, Paprika, Caramel Color, Black Pepper, Cayenne Pepper.
Details
Pulled Chicken, White Meat, Seasoned & Fully Cooked
Made with Jack Daniel's Tennessee whiskey BBQ sauce. Old No. 7 brand. Original quality. Smoked Meats: Using woodchips made from our own Tennessee whiskey handcrafted barrels. BBQ Spice Rubbed: Premium meats are barbeque rubbed using the freshest finest quality spice. Small Batches: Sauce prepared daily in the kettle producing a whiskey glaze rich in flavor. Slow Cooked: BBQ flavors imparted by slow cooking for hours using traditional methods. The finest ingredients make the best quality product. Jack Daniel's Pulled Chicken: Juicy Pulled Chicken is cooked to perfection with Jack Daniel's BBQ sauce. Taste the rich heritage and tradition of Southern cooking in every bite. Quality and craftsmanship since 1866. Mr. Jack Daniel said every day we make it, we'll make it the best we can. For Mr. Jack that meant using only the finest ingredients and devoting extra care and attention to the whiskey making process. The unique mellow taste of Jack Daniel's has long been recognized for adding a special tough to marinades and sauces. Now you can enjoy this distinctive flavor in this delicious pulled chicken made the traditional way. Every day we make it, we'll make it the best we can. Eat right. Drink responsibly. Inspected for wholesomeness by U.S. Department of Agriculture. www.jackdanielsmeats.com. Questions or Comments: Call 866-757-JACK (5225) toll free (Please have this package available). For more information about the products, visit our website at www.jacdanielsmeats.com or email us at info(at)jackdanielsmeats.com. Come and visit us at www.jackdaniels.com. Tray: Recyclable polypropylene. Do not use in the oven. Sleeve: 100% recyclable paperboard contains a min 50% post-consumer waste. Printed with Agri-Inks.
More
Product Attributes
Warning
Contains: Contains soy and wheat.
Directions
Heating Instructions: Microwave: Remove outer sleeve from tray. Puncture inner pouch and leave in tray. Heat on high 2 to 3 minutes or until product is heated thoroughly. Remove from microwave and let stand for 1 minute. Carefully open pouch and empty product into a serving dish. Caution: Tray and product will be hot. Cooking times vary with microwave wattage; stated time is for a 1100 watt oven. Adjust cooking times accordingly. Oven: (Do not use tray in the oven) Preheat oven to 350 degrees F. Remove outer sleeve and tray. Open inner pouch and empty product into an oven-safe pan. Cover pan with foil. Place pan in the oven and heat for 12 to 15 minutes or until the product is heated thoroughly. Let stand for one minute and serve. Caution: Pan and product will be hot. Frozen: Product may be frozen. to defrost place in the refrigerator for at least 12 hours. Then follow heating instructions above. Perishable. Keep refrigerated. Use product within 3 days of defrost.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
true