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Hebrew National Beef Franks In A Puff Pastry Blanket Snacks - 18.4 Oz
Hebrew National Beef Franks in a Blanket deliver a delicious snacking experience with less work. Delicate puff pastry surrounds mini beef hot dogs in bite-sized frozen snacks that pack a lot of flavor. Each beef frank is made with premium cuts of 100% kosher beef. Enjoy this beef hot dog in a blanket appetizer for a quick after school or work snack, enjoy as part of an easy meal or serve as simple and delicious party appetizers. Bake this pigs in a blanket frozen appetizer for 20 to 22 minutes until the pastry is puffed and lightly browned.
- One 32 ct box of Hebrew National Beef Franks in a Blanket Frozen snacks are ready to prepare for a quick and easy option Frozen appetizers feature puff pastry surrounding cocktail franks Made with premium cuts of 100% kosher beef Perfect as a quick snack, part of an easy meal or as party appetizers
Beef Franks, In a Puff Pastry Blanket
Per 5 Frank Serving: 310 calories; 10 g sat fat (50% DV); 590 mg sodium (26% DV); 1 g sugars. Made with premium cuts of 100% kosher beef. Just bake & serve. Frankly, we are quality in every bite. All the great taste and quality you've come to expect from Hebrew National, wrapped in delicate puff pastry. Only using premium cuts of Kosher Beef, our beef franks have no artificial flavors, no artificial colors and no fillers or by-products. These tasty bites are the ultimate appetizer for entertaining or to enjoy as a delicious snack anytime. US inspected and passed by Department of Agriculture. www.hebrewnational.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.hebrewnational.com or call Mon.-Fri., 1-866-432-6281 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Serving Size: 5pieces
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Total Fat||Amount Per serving 25g||Daily Value 32%|
|Saturated Fat||Amount Per serving 10g||Daily Value 50%|
|Trans Fat||Amount Per serving 0.5g||Daily Value 0%|
|Polyunsaturated Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Monounsaturated Fat||Amount Per serving (-) Information is currently not available for this nutrient||Daily Value (-) Information is currently not available for this nutrient|
|Cholesterol||Amount Per serving 25mg||Daily Value 8%|
|Sodium||Amount Per serving 590mg||Daily Value 26%|
|Potassium||Amount Per serving 0mg||Daily Value 0%|
|Total Carbohydrate||Amount Per serving 13g||Daily Value 5%|
|Dietary Fiber||Amount Per serving 1g||Daily Value 4%|
|Total Sugars||Amount Per serving 1g||Daily Value 0%|
|Added Sugars||Amount Per serving 0g||Daily Value 0%|
|Protein||Amount Per serving 8g||Daily Value 0%|
|Calcium||Amount Per Serving 30mg||Daily Value 2%|
|Iron||Amount Per Serving 1.5mg||Daily Value 8%|
Beef Frank (Beef, Water, Contains 2% or Less of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite), Pastry Dough (Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fractionated Palm Oil, Canola Oil, Contains 2% or Less of: Soybean Oil, Salt, Annatto [Color], Wheat Gluten, Dough Conditioner [Sodium Stearoyl Lactylate, Calcium Sulfate, L-Cysteine], Monocalcium Phosphate).
Product Attributes Kosher
Warning Contains: Contains: soy, wheat.
Directions Must be baked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw; appliances vary. Adjust cooking times as needed; food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Conventional Oven: Do not bake in plastic trays. Do not prepare in microwave. 1. Preheat oven to 400 degrees F. 2. Place 16 frozen Franks in a blanket on baking sheet lined with parchment paper, seam side down and 1 inch apart. 3. Bake 20 to 22 minutes until pastry is puffed and lightly browned. 4. Check that Franks are cooked thoroughly to 165 degrees F. Handle carefully; they're hot! Serve & enjoy! To cook 32 Franks in a Blanket, use 2 baking sheets switching half way through baking. Keep frozen.
About the Producer CONAGRA BRANDS
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