Diamond of California Almonds Slivered - 6 Oz
Serving Size: 0.25cup
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 15g||23%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 3.5g|
|Monounsaturated Fat||Amount Per serving 10g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 10mg||0%|
|Potassium||Amount Per serving 210mg||6%|
|Total Carbohydrate||Amount Per serving 6g||2%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 7g|
Recipe ready. Premium quality nuts since 1912. 1 - 2/3 cups. Diamond Premium Almonds - make ordinary meals extraordinary. As a garnish or ingredient, they add elegance to salads, entrees, side dishes, and desserts. Reach for Diamond Premium Almonds for the highest quality, freshness and value.
Warning Contains: Allergy Information: This product is processed on equipment that also processes other tree nuts or peanuts. May contain tree nuts or peanuts.
Directions Toasting Almonds - Almonds take on greater flavor depth and a crispier, crunchier texture when toasted. Oven Toasted: Preheat oven to 350 degrees F. Spread almonds in a single layer on baking sheet or in a shallow pan. Bake, stirring once or twice, until lightly browned and fragrant, 5-10 minutes. Let cool. For extra freshness, store nuts in airtight container in refrigerator.
About the Producer Diamond Foods
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