Betty Crocker Decorating Icing Cupcake Petal Pink - 8.4 Oz

Betty Crocker Decorating Icing Cupcake Petal Pink - 8.4 Oz

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Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 7
Calories Amount Per Serving
150		 % Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 1.5g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 35mg 1%
Total Carbohydrate Amount Per serving 23g 8%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving 19g
Protein Amount Per serving 0g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Sugar, Corn Syrup, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed), Water, Maltodextrin, Modified Potato Starch, Cornstarch, Natural & Artificial Flavor, Polyglycerol Esters, Titanium Dioxide (Color), Salt, Cellulose Gum, Potassium Sorbate (Preservative), Citric Acid, Soy Lecithin, Red 40 Lake, Red 3.
Icing, Cupcake, Decorating, Petal Pink

Fun decorating for cupcakes. Ultimate cupcakes! Velvety smooth. Buttercream flavor. Decorate in minutes. Decorates 12 standard or 24 mini cupcakes. Consumer Inquiries: 1-877-726-8793. Visit These Websites: www.bettycrocker.com. www.signaturebrands.com. Betty Crocker Decorating Cupcake Icing is the perfect way to make elegant simple cupcakes. 4 Decorating Tips to Choose From: drawing tip; ribbon tip; leaf tip; star tip. Betty Crocker Kitchens tested & approved. Made in the USA.

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Product Attributes
Kosher
Warning Contains: Contains soy. Caution: Contents under pressure. Do not puncture. Keep away from heat.
Directions Attach decorating tip by screwing it on the nozzle. Turn can upside down and press nozzle to one side with thumb or index finger to start icing flow. Popping sound may occur upon initial dispensing of icing. It is recommended to start icing flow on a paper towel. Icing will flow until pressure is released. Remove tip before replacing cap. For best performance loosely cover finished desserts. Store icing at room temperature.
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