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Duncan Hines Creamy Frosting Home-Style Classic Chocolate - 16 Oz
Frosting, Chocolate, Creamy
Naturally and artificially flavored. 130 calories per 2 tbsp. Great new taste! Chocolate is my happy place. how2recycle.info. www.duncanhines.com. SmartLabel: Scan here or call 1-800-362-9834 for more food information. Questions or comments, visit us at www.duncanhines.com or call Mon.-Fri., 1-800-362-9834 (except national holidays). Please have entire package available when you call so we may gather information off the label. how2recycle.info
Ingredients
|
Serving Size: 2tbsp Servings Per Container: About 13 |
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| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 5g | 6% |
| Saturated Fat | Amount Per serving 2.5g | 13% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 100mg | 4% |
| Total Carbohydrate | Amount Per serving 22g | 8% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 0g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Sugar, Water, Palm Oil, Cocoa Powder Processed with Alkali, Corn Syrup, Canola Oil, Contains 2% or Less of: Corn Starch, Salt, Mono- and Diglycerides, Polysorbate 60, Invert Sugar, Caramelized Sugar (Sugar, Water), Natural and Artificial Flavor, Sodium Acid Pyrophosphate, Citric Acid, Preservative (Potassium Sorbate), Mixed Tocopherols (Antioxidant), Sodium Stearoyl Lactylate, Sodium Citrate, Acetic Acid, Caramel Color.
Product Attributes
Kosher
Directions
Frosts two 8 inches or 9 inches layers, a 13 x 9 inches cake or brownies, or up to 36 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting. Cover and refrigerate leftover frosting for up to 30 days.
Disclaimer
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