Pork Roast, Loin Blade, Boneless
Natural pork. No artificial ingredients - minimally processed. Product of USA.
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Meat Counter Pork Loin Blade Roast Boneless - 2.50 LB
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| Calories | Amount Per serving 310 | % Daily Value 0% | ||||
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 27g | Daily Value 41% | ||||
| Saturated Fat | Amount Per serving 9g | Daily Value 46% | ||||
| Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 80mg | Daily Value 26% | ||||
| Sodium | Amount Per serving 60mg | Daily Value 2% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 0g | Daily Value 0% | ||||
| Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 17g | Daily Value 0% | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Iron | Amount Per serving 0mg | Daily Value 6% | ||||
Directions
Season roast with salt and pepper. Place fat side up in roasting pan. Insert ovenproof meat thermometer so tip is in thickest part of roast. Do not add water or cover. Cook in preheated 325 degree F oven for about 20 to 30 minutes per pound. Roast is done when internal temperature reaches 155 to 160 degrees. For ease in carving, let roast stand 15 minutes. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria cooked improperly for your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer
SAFEWAY
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