Meat Counter Beef Ground Beef Patties 80% Lean 20% Fat - 1.00 LB
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Nutrition Facts

Serving Size: 4oz
Servings Per Container: varied
Calories Amount Per Serving
287
% Daily Value
Calories From Fat Amount Per serving 207
Total Fat Amount Per serving 23g 35%
Saturated Fat Amount Per serving 9g 45%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 80mg 27%
Sodium Amount Per serving 76mg 3%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 20g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Ground Beef Steakhouse Patties, 80/20

80% lean ground beef steakhouse patties no more than 20% fat. Product of Canada, USA.

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Product Attributes
Directions Safe Handling. This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Refrigerator & freezer storage for ground beef. Upon arriving home, immediately place ground beef In the refrigerator, use within 1 to 2 days. Immediately freeze any ground beef you don't plan to use within 1 to 2 days of purchase. Ground beef may be frozen for 3 to 4 months. To defrost ground beef safely, place on a tray and transfer to the refrigerator the day before needed. Never defrost meats at room temperature. Refrigerate leftover
About the Producer Safeway Inc.
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