Gortons Fish Portions Value Pack - 24.5 Oz
Nutrition Facts

Serving Size: 1portion
Servings Per Container: 12
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 3.5g
Monounsaturated Fat Amount Per serving 1.5g
Cholesterol Amount Per serving 10mg 3%
Sodium Amount Per serving 270mg 11%
Potassium Amount Per serving 80mg 2%
Total Carbohydrate Amount Per serving 11g 4%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 1g
Protein Amount Per serving 5g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
Minced Alaska Pollock, Bleached Wheat Flour, Water, Vegetable Oil (Cottonseed and/or Canola), Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Less than 2% of: Modified Corn Starch, Sugar, Salt, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Palm Oil, Dextrose, Onion Powder, Yeast, Natural Flavor, Whey, Sodium Tripolyphosphate (to Retain Fish Moisture).
Fish Portions, Crispy Battered, Value 12 Pack

Battered minced fish. Gorton's Goodness: 100% real fish; no fillers; no MSG; natural omega-3. Trusted since 1849. USDA dietary guidelines recommend seafood twice a week (Typical serving is 4 oz cooked). No one makes it easier to enjoy great-tasting seafood than Gorton's! Visit us for more great recipes and special offers at Gortons.com or facebook.com/gortonseafood. 80 mg of EPA and DHA omega-3 fatty acids per serving. Batter partially produced with GMO ingredients. Gorton's uses only non-GMO seafood. Quality You Can Trust: Made with 100% US Alaskan pollock; no artificial flavors, fillers or MSG; tested mercury safe (Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury); inspected to ensure the highest quality and safety (Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury). - The Gorton's Fisherman. Trusted Catch: Sourced


Product Attributes
Warning Contains: Contains: pollock, wheat, milk. Although great care is taken to remove bones, some may remain.
Directions Keep frozen. Cooking Directions: Uncooked. Keep frozen until ready to cook. For food safety and quality, follow coking directions below. Conventional Oven: 1. Move oven rack to middle of oven. 2. Heat oven to 425 degrees F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 25 to 28 minutes (Fully cook fish to an internal temperature of 165 degrees F or high before serving) until coating is golden brown and crispy. Turn fillets over after 15 minutes of cooking. Microwaving in not recommended.
About the Producer Gortons

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