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The Original Mos Chowder Base Clam - 16 Oz
Clam Chowder Base, with Bacon
Makes 3 cups. US inspected and passed by Department of Agriculture.
Serving Size: 0.5cup
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||4%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 500mg||21%|
|Total Carbohydrate||Amount Per serving 16g||5%|
|Dietary Fiber||Amount Per serving 2g||10%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 8g||0%|
Water, Potatoes, Ground Clams, Clam Nectar, Bacon, Wheat Flour, Salt and Spices.
Directions For best results: puncture lid and thaw in refrigerator before mixing. Mix with 1-1/2 C. warmed milk or half & half. Heat, stirring occasionally, until piping hot. Simmer to thicken. Do not boil. Serve with a dab of butter and sprinkle with parsley and paprika. Keep frozen. Puncture lid before thawing.
About the Producer Mos Enterprises
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