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Field Roast Wild Mushroom Deli Sliced - 5.5 Oz

Field Roast Wild Mushroom Deli Sliced - 5.5 Oz

Deli Slices, Mushroom & Balsamic, Plant-Based

Made with only plant-based ingredients, Field Roast Mushroom & Balsamic Plant-Based Deli Slices bring rich and savory flavors to your sandwiches. This sliced vegan deli meat is crafted with shiitake and porcini mushrooms and seasoned with tangy balsamic vinegar to create a unique and earthy sandwich meat and a flavorful addition to veggie charcuterie platters. Enjoy the plant-based protein alternative in cold sandwiches, wraps, and salads, or try it warmed up in paninis, quesadillas, and stir-fries. Since 1997, the Field Roast brand has crafted plant-based meats and cheeses from grains, fresh-cut vegetables, herbs, and spices, honoring our culinary roots to create authentic sensory experiences people crave.
Nutrition Facts

Serving Size: 3.0slices
Servings Per Container: 3 slices (55g)
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 3.5g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 430mg 19%
Potassium Amount Per serving 170mg 4%
Total Carbohydrate Amount Per serving 6g 2%
Dietary Fiber Amount Per serving 5g 18%
Sugars Amount Per serving (-)
Protein Amount Per serving 17g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 8%
Product Attributes
Directions Serve & Savor. Prepare hot Perfect in melt sandwiches (Reubens, paninis, grilled cheese with our Chao plant-based cheese), quesadillas and stir - fries. Eat cold Delicious in cold sandwiches, wraps and salads. Enjoy.Keep refrigerated. May have been previously frozen. Okay to refreeze.


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