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Signature SELECT Verdi Beef Ravioli - 25 Oz
Most Popular
Ingredients
|
Serving Size: 9pieces Servings Per Container: about 4 |
||
| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 7g | 9% |
| Saturated Fat | Amount Per serving 3g | 16% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 14% |
| Sodium | Amount Per serving 280mg | 12% |
| Potassium | Amount Per serving 220mg | 4% |
| Total Carbohydrate | Amount Per serving 41g | 15% |
| Dietary Fiber | Amount Per serving <1g | 4% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 12g | |
| Vitamin A | 4% | |
| Vitamin C | 2% | |
| Calcium | 6% | |
| Iron | 15% | |
Enriched Durum Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Beef, Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan [Stabilizer]), Eggs, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains Less than 2% of: Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Yeast), Onions
Details
Ravioli, Beef
Savory beef, mozzarella, ricotta and parmesan cheeses inside pockets of oregano pasta. Per 9 Pieces: 270 calories; 3 g sat fat (16% DV); 280 mg sodium (12% DV); 3 g total sugars. Italian inspired. Boils in 4 minutes. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality guaranteed. Quality and
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Product Attributes
Warning
Contains: Contains: wheat, milk, egg, fish (anchovies), soy.
Directions
Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Boiling (Preferred Method): 1. Place contents of 1 package (25 ounces) of frozen ravioli into boiling water. (3 quarts water per pound of ravioli). 2. Cook uncovered for 4 minutes. Stirring occasionally. Cook to a minimum internal temperature of 165 degrees F. 3. Carefully drain and serve with desired sauce and cheese. Conventional Oven: 1. Distribute 1 cup of room temperature sauce in the bottom of a 9 x
About the Producer
Better Living Brands
Disclaimer
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