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Hanover The Gold Line Asparagus Spears Petite - 8 Oz
Petite Asparagus Spears, Premium
Product of Peru.
Ingredients
|
Serving Size: 14spears Servings Per Container: 2.5 |
||
| Calories | Amount Per Serving
20 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 10mg | 0% |
| Total Carbohydrate | Amount Per serving 3g | 1% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | 15% | |
| Vitamin C | 25% | |
| Calcium | 0% | |
| Iron | 2% | |
Petite Asparagus Spears.
Product Attributes
Directions
Microwave: Place contents of package and 2 tablespoons water in 1 quart size microwaveable dish. Cover and cook 6 minutes at High power. Stir once halfway through the cooking cycle. Drain excess liquid, season to taste and serve. If softer texture is desired, increase cooking time slightly. Stove Top Cooking: Place 1/4 cup water and contents of package in saucepan. Cover and bring to a full boil. Reduce heat and simmer 5-7 minutes or until tender. Drain, season to taste. Keep frozen until ready to use.
About the Producer
Hanover Foods Corporation
Disclaimer
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