Pillsbury Grands! Biscuits Flaky Layers Buttermilk 8 Count - 16.3 Oz

Pillsbury Grands! Biscuits Flaky Layers Buttermilk 8 Count - 16.3 Oz

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Nutrition Facts

Serving Size: 1biscuit
Servings Per Container: 8
Calories Amount Per Serving
170		 % Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 6g 9%
Saturated Fat Amount Per serving 2.5g 11%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 2g
Monounsaturated Fat Amount Per serving 1.5g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 460mg 19%
Total Carbohydrate Amount Per serving 25g 8%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving 4g
Protein Amount Per serving 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean and Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Hydrogenated Palm Oil. Contains 2% or Less of: Partially Hydrogenated Soybean Oil, Vital Wheat Gluten, Dextrose, Salt, Potassium Chloride, Fractionated Palm Oil, Whey, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, Natural and Artificial Flavor, Calcium Chloride, Preservatives (TBHQ, Citric Acid), Color Added.
Biscuits, Big, Flaky Layers, Buttermilk

Naturally & artificially flavored. Per Biscuit: 170 calories; 2.5 g sat fat (11% DV); 460 mg sodium (19% DV); 4 g sugars. Pop. Make. Yum! Make easy taco melts. Explore www.Pillsbury.com. Box Tops for Education. Questions? Save package and call 1-800-775-4777 (M-F 7:30-5:30 CT). Visit www.Pillsbury.com for hundreds of recipes using Pillsbury biscuit dough.

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Product Attributes
Warning Contains: Contains wheat and milk ingredients. Do not eat raw biscuit dough.
Directions Keep dough refrigerated. Heat oven to 350 degrees F. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 14 to 17 minutes or until golden brown. Better if used by date on end of can. Do not freeze or microwave unbaked poppin' fresh dough. Peel & pop. Press spoon against seam. For safe opening, point can ends away from you and others. To open, pull entire wrapper here.
About the Producer General Mills
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