Sargento Off the Block Cheese Shredded Fine Cut 4 Cheese Mexican. - 8 Oz

Sargento Off the Block Cheese Shredded Fine Cut 4 Cheese Mexican. - 8 Oz

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Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: 8
Calories Amount Per Serving
110		 % Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 8g 11%
Saturated Fat Amount Per serving 5g 25%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 9%
Sodium Amount Per serving 170mg 8%
Potassium Amount Per serving 20mg 0%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 1%
Sugars Amount Per serving 0g
Protein Amount Per serving 6g
Vitamin A 6%
Vitamin C 0%
Calcium 15%
Iron 2%
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Asadero Cheese [Pasteurized Milk, Cheese Culture, Salt Enzymes, Annatto (Vegetable Color)], Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Cheese, 4 Mexican, Off the Block, Fine Cut

2 cups. Shredded Monterey jack, Asadero, cheddar & Queso quesadilla natural cheese. No added growth hormones (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). No artificial flavors. No antibiotics (Our cheese is made from milk that does not contain antibiotics). We believe in real, natural cheese. No added growth hormones. No artificial flavors. No antibiotics. Family owned since 1953. Lou & Louie Gentine 2nd & 3rd Generation Sargento Owners. Questions? Comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. Please provide the freshness date on the package and the UPC bar code numbers.

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Product Attributes
Directions Keep Refrigerated: Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
About the Producer Sargento
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